An edition of Nutrition and the cancer patient
(1981)
Nutrition and the cancer patient
an annotated bibliography of patient and professional information and education materials
2nd ed.
by Cancer Information Clearinghouse
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Publish Date
1981
Publisher
U.S. Department of Health and Human Services, Public Health Service, National Institutes of Health,
[U.S. G.P.O., distributor]
Language
English
Pages
35
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Subjects
Cancer, Bibliography, Diet therapy| Edition | Availability |
|---|---|
1
Nutrition and the cancer patient: an annotated bibliography of patient and professional information and education materials
1981, U.S. Department of Health and Human Services, Public Health Service, National Institutes of Health, [U.S. G.P.O., distributor]
in English
- 2nd ed.
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Book Details
Edition Notes
"This bibliography brings up to date the first edition of Nutrition for the cancer patient which was published ... in 1977"--P. i.
Includes indexes.
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History
- Created December 9, 2022
- 1 revision
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| December 9, 2022 | Created by MARC Bot | Imported from marc_columbia MARC record |