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Subjects
American Cooking, Publishers' catalogsEdition | Availability |
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1
The American system of cookery: comprising every variety of information for ordinary and holiday occasions
1870, W.E. Hilton
in English
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2
The American system of cookery: comprising every variety of information for ordinary and holiday occasions
1848, T.J. Crowen
in English
- Second edition.
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3
The American system of cookery: comprising every variety of information for ordinary and holiday occasions
1847, T.J. Crowen
in English
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Book Details
Edition Notes
Unnumbered pages contain a list of books published by W.E. Hilton.
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- Created December 12, 2022
- 1 revision
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December 12, 2022 | Created by MARC Bot | Imported from marc_columbia MARC record |