An edition of Stuffing for all seasons (1986)

Stuffing for all seasons

Stuffing for all seasons
Campbell Soup Company, Campbel ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today


Buy this book

Last edited by MARC Bot
December 13, 2022 | History
An edition of Stuffing for all seasons (1986)

Stuffing for all seasons

Recipes using Pepperidge Farm brand stuffing and Swanson brand broth.

Publish Date
Language
English
Pages
19

Buy this book

Edition Availability
Cover of: Stuffing for all seasons
Stuffing for all seasons
1986, Campbell's Soup Co.
in English

Add another edition?

Book Details


Edition Notes

Title from cover.

Published in
Camden, N.J

The Physical Object

Pagination
19 p.
Number of pages
19

ID Numbers

Open Library
OL43985341M
OCLC/WorldCat
815828947

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 13, 2022 Created by MARC Bot Imported from harvard_bibliographic_metadata record