An edition of Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul (2019)

Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul

1st edition.

by

Coffee, coffeehouses and cultural life in the ...
Merve Tosun, Merve Tosun
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Last edited by MARC Bot
December 17, 2022 | History
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An edition of Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul (2019)

Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul

1st edition.

by

This books focuses on coffee and coffeehouses at the end of the 17th century, Count Luigi Ferdinando Marsigli's life and his essay on coffee. It examines the social, political, economic and spatial transformation starting with the emergence of coffee and coffeehouses, specific to their occurrence in the Ottoman-Istanbul.

This books focuses on coffee and coffeehouses at the end of the 17th century, County Luigi Ferdinando Marsigli's life and his essay on coffee. It examines the social, political, economic and spatial transformation starting with the emergence of coffee and coffeehouses, specific to their occurrence in the Ottoman-Istanbul.

Publish Date
Publisher
Libra Kitapçılık ve Yayıncılık Ticaret A.Ş.
Language
English
Pages
115

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Subjects

Coffee, History, Coffeehouses, Coffee drinking, Social life and customs, Manners and customs

People

Luigi Ferdinando Marsili (1658-1730)

Places

Turkey, Istanbul, Istanbul (Turkey)

Times

17th century

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Edition Availability
Cover of: Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul
Coffee, coffeehouses and cultural life in the late 17th century Ottoman Istanbul
2019, Libra Kitapçılık ve Yayıncılık Ticaret A.Ş.
in English - 1st edition.
  • Not in Library
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Book Details

Edition Notes

"Coffee and coffeehouses have never ceased to be a matter of discussion since their first occurrence. This book focuses on coffee and coffeehouses at the end of the 17th century, Count Luigi Ferdinando Marsigli's life and his essay on coffee. It examines the social, political, economic and spatial transformation starting with the emergence of coffee and coffeehouses, specific to their occurrence in the Ottoman-Istanbul. It continues with the interesting life of Count Luigi Ferdinando Marsigli from Bologna. His works on his interaction with Ottoman culture, military, geography and officials are stated in the final chapter."--Page 4 of cover.

"Libra kitap"--Preliminary page.

Includes Fetwas on coffee in the appendices.

Includes bibliographical references (pages 104-110) and index.

Text in English, with scattered Turkish.

Published in
Osmanbey, İstanbul
Series
History -- 318, Tarih dizisi (Libra Kitapçılık ve Yayıncılık) -- 318.
Other Titles
Coffee, coffeehouses and cultural life in late 17th century Ottoman Istanbul

Classifications

Dewey Decimal Class
GT2919.T9
Library of Congress
GT2919.T9 T67 2019

The Physical Object

Pagination
115 pages
Number of pages
115

ID Numbers

Open Library
OL44310033M
ISBN 10
6057884442
ISBN 13
9786057884442
LCCN
2020356985
OCLC/WorldCat
1125342125

Source records

marc_columbia MARC record

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December 17, 2022 Created by MARC Bot Imported from marc_columbia MARC record