An edition of From kitchen to market (1992)

From kitchen to market

selling your gourmet food specialty

3rd ed.
  • 1 Want to read
From kitchen to market
Stephen F. Hall, Stephen F. Ha ...
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Last edited by MARC Bot
January 7, 2023 | History
An edition of From kitchen to market (1992)

From kitchen to market

selling your gourmet food specialty

3rd ed.
  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
240

Buy this book

Previews available in: English

Edition Availability
Cover of: From kitchen to market
From kitchen to market: selling your gourmet food specialty
2005, Dearborn Trade Pub.
in English - 4th ed.
Cover of: From kitchen to market
From kitchen to market: selling your gourmet food specialty
2000, Dearborn, a Kaplan Professional Co.
in English - 3rd ed.
Cover of: From kitchen to market
From kitchen to market: selling your gourmet food specialty
1996, Upstart Pub.
in English - 2nd ed.
Cover of: From kitchen to market
From kitchen to market: selling your gourmet food specialty
1992, Upstart Pub. Co.
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Chicago

Classifications

Dewey Decimal Class
664/.0068/8
Library of Congress
HD9004 .H25 2000eb

The Physical Object

Pagination
1 online resource (xi, 240 pages)
Number of pages
240

Edition Identifiers

Open Library
OL45478574M
ISBN 10
0585368406
ISBN 13
9780585368405
OCLC/WorldCat
47011727

Work Identifiers

Work ID
OL3263354W

Source records

marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 7, 2023 Created by MARC Bot Imported from marc_columbia MARC record