An edition of Chinese Cooking
(1977)
Chinese cooking
the easy wok method
by Karen Lee Aland
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Chinese Cookery, Chinese CookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Chinese Cooking: The Easy Wok Method
June 1984, Trafalgar House Pub
Paperback
in English
091388006X 9780913880067
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Includes index.
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- Created April 1, 2008
- 6 revisions
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| October 13, 2020 | Edited by MARC Bot | import existing book |
| December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |