An edition of Julia Child and Company
(1978)
Julia Child & company
1st ed.
by Julia Child
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Features recipes that will be shown on Child's new series in addition to presenting dishes and alternate selections for thirteen meals she has matched up with different types of guests.
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Previews available in: English
Subjects
Menus, Cooking, Cookery, French Cooking, American CookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Julia Child and Company
March 12, 1984, Ballantine Books
Mass Market Paperback
in English
0345314492 9780345314499
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2
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Book Details
Published in
New York
Edition Notes
Includes index.
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The Physical Object
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History
- Created April 1, 2008
- 14 revisions
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| December 13, 2023 | Edited by MARC Bot | import existing book |
| December 18, 2022 | Edited by MARC Bot | import existing book |
| February 10, 2021 | Edited by ImportBot | import existing book |
| October 15, 2020 | Edited by MARC Bot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |