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"Reinventing the Wheel is equal parts popular science, history, and muckraking. Over the past hundred and fifty years, dairy farming and cheesemaking have been transformed, and this book explores what has been lost along the way. Today, using cutting-edge technologies like high-throughput DNA sequencing, scientists are beginning to understand the techniques of our great-grandparents. The authors describe how geneticists are helping conservationists rescue rare dairy cow breeds on the brink of extinction, microbiologists are teaching cheesemakers to nurture the naturally occurring microbes in their raw milk rather than destroying them, and communities of cheesemakers are producing "real" cheeses that reunite farming and flavor, rewarding diversity and sustainability at every level."--Provided by publisher.
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Edition | Availability |
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1
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese
2019, University of California Press
in English
0520322770 9780520322776
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2
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2019, Bloomsbury Publishing Plc
in English
1472955536 9781472955531
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3
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese
2017, University of California Press
in English
0520964462 9780520964464
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zzzz
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4
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2017, Bloomsbury Publishing Plc
in English
1472955501 9781472955500
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aaaa
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5
Reinventing the wheel: milk, microbes, and the fight for real cheese
2017
in English
0520290151 9780520290150
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zzzz
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6
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2017, Bloomsbury Publishing Plc
in English
1472955528 9781472955524
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zzzz
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7
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
Nov 30, 2017, Bloomsbury Sigma
hardcover
147295551X 9781472955517
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zzzz
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July 17, 2023 | Created by ImportBot | Imported from Better World Books record |