An edition of Food Science and Technology (2020)

Food Science and Technology

Fundamentals and Innovation

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Food Science and Technology
Oluwatosin Ademola Ijabadeniyi ...
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Last edited by ImportBot
August 17, 2023 | History
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An edition of Food Science and Technology (2020)

Food Science and Technology

Fundamentals and Innovation

by

  • 1 Want to read

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Publish Date
Publisher
de Gruyter GmbH, Walter
Language
English

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Edition Availability
Cover of: Food Science and Technology
Food Science and Technology: Fundamentals and Innovation
2023, de Gruyter GmbH, Walter
in English
Cover of: Food Science and Technology
Food Science and Technology: Fundamentals and Innovation
2023, de Gruyter GmbH, Walter
in English
Cover of: Food Science and Technology
Food Science and Technology: Fundamentals and Innovation
2023, de Gruyter GmbH, Walter
in English
Cover of: Food Science and Technology
Food Science and Technology: Trends and Future Prospects
2020, de Gruyter GmbH, Walter
in English
Cover of: Food Science and Technology
Food Science and Technology: Trends and Future Prospects
2020, de Gruyter GmbH, Walter
in English
Cover of: Food Science and Technology
Food Science and Technology: Trends and Future Prospects
2020, de Gruyter GmbH, Walter
in English

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Book Details

The Physical Object

Pagination
595

Edition Identifiers

Open Library
OL49268014M
ISBN 13
9783111013107

Work Identifiers

Work ID
OL25231446W

Source records

Better World Books record

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August 17, 2023 Created by ImportBot Imported from Better World Books record