An edition of Achieving Sustainable Production of Pig Meat Volume 3
(2018)
Achieving Sustainable Production of Pig Meat Volume 3
Animal Health and Welfare
by Julian Wiseman, Alejandro Ramirez, Carla Correia-Gomes, Mick Bailey, and Emily Porter
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Subjects
Swine, Sustainable agricultureShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
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1
Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
2018, Burleigh Dodds Science Publishing Limited
in English
1786760967 9781786760968
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WorldCat
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2
Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
2018, Burleigh Dodds Science Publishing Limited
in English
1786760991 9781786760999
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zzzz
Libraries near you:
WorldCat
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3
Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
2018, Burleigh Dodds Science Publishing Limited
in English
1351114506 9781351114509
|
aaaa
Libraries near you:
WorldCat
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|
4
Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
2018, Burleigh Dodds Science Publishing Limited
in English
1351115014 9781351115018
|
zzzz
Libraries near you:
WorldCat
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|
5
Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
2018, Burleigh Dodds Science Publishing Limited
in English
1786760983 9781786760982
|
zzzz
Libraries near you:
WorldCat
|
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- Created January 30, 2024
- 1 revision
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| January 30, 2024 | Created by ImportBot | Imported from Better World Books record |