An edition of Seafoods (1995)

Seafoods

Chemistry, Processing Technology and Quality

by and

Seafoods
Fereidoon Shahidi, J. R. Botta ...
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Last edited by ImportBot
January 31, 2024 | History
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An edition of Seafoods (1995)

Seafoods

Chemistry, Processing Technology and Quality

by and

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Publish Date
Publisher
Island Press
Language
English

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Edition Availability
Cover of: Seafoods
Seafoods: Chemistry, Processing Technology and Quality
2012, Springer London, Limited
in English
Libraries near you: WorldCat
Cover of: Seafoods
Seafoods: Chemistry, Processing Technology and Quality
1995, Island Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

The Physical Object

Pagination
362
Weight
0.509

ID Numbers

Open Library
OL50679894M
ISBN 13
9781461521822

Source records

Better World Books record

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January 31, 2024 Created by ImportBot Imported from Better World Books record