An edition of Food and beverage management (1973)

Food and beverage management

by David A. Fearn

David A. Fearn, David A. Fearn

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Last edited by ImportBot

December 9, 2022 | History

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An edition of Food and beverage management (1973)

Food and beverage management

by David A. Fearn

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Publish Date

1973

Publisher

Butterworths

Language

English

Pages

294

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Previews available in: English

Edition	Availability
1 Food and beverage management 1985, Butterworths in English 0408007605 9780408007603	cccc Borrow Listen
2 Food and beverage management 1973, Butterworths in English 0408701587 9780408701587	aaaa Locate

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Book Details

Edition Notes

Bibliography: p. 285.
Label mounted on t.p.: Transatlantic Arts, New York, sole distributor for the U.S.A.

Published in: London

Classifications

Dewey Decimal Class: 642
Library of Congress: TX943 .F4

The Physical Object

Pagination: 294 p.
Number of pages: 294

ID Numbers

Open Library: OL5089966M
ISBN 10: 0408701587
LCCN: 74161408
Goodreads: 5103135

Source records

Library of Congress MARC record
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History

Created April 1, 2008
5 revisions

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December 9, 2022	Edited by ImportBot	import existing book
October 9, 2020	Edited by MARC Bot	import existing book
April 16, 2010	Edited by bgimpertBot	Added goodreads ID.
December 14, 2009	Edited by WorkBot	link works
April 1, 2008	Created by an anonymous user	Imported from Scriblio MARC record

Food and beverage management

by David A. Fearn