An edition of Flambieren und am Tisch gekocht (1969)

Flambieren und am Tisch gekocht.

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Flambieren und am Tisch gekocht.
Fred Timber
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Last edited by MARC Bot
October 11, 2020 | History
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An edition of Flambieren und am Tisch gekocht (1969)

Flambieren und am Tisch gekocht.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Südwest Verlag
Language
German
Pages
191

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Subjects
Carving (Meat, etc.), Chafing dish cookery, Cookery (Liquors), Cooking (Liquors), Chafing dish cooking

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Edition Availability
Cover of: Flambieren und am Tisch gekocht.
Flambieren und am Tisch gekocht.
1969, Südwest Verlag
in German
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
München
Series
Der gute Tip

Classifications

Library of Congress
TX726 .T5

The Physical Object

Pagination
191 p.
Number of pages
191

ID Numbers

Open Library
OL5158628M
LCCN
74453957
OCLC/WorldCat
6676435

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 11, 2020 Edited by MARC Bot import existing book
December 11, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record