An edition of The cook's oracle (1821)

The cook's oracle

containing receipts for plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences : the quantity of each article is accurately stated by weight and measure, the whole being the result of actual experiments instituted in the kitchen of a physician.

The 4th ed., to which are added one hundred and thirty new receipts for pastry, preserves, puddings ...
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Last edited by MARC Bot
October 8, 2020 | History
An edition of The cook's oracle (1821)

The cook's oracle

containing receipts for plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences : the quantity of each article is accurately stated by weight and measure, the whole being the result of actual experiments instituted in the kitchen of a physician.

The 4th ed., to which are added one hundred and thirty new receipts for pastry, preserves, puddings ...
  • 6 Want to read

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Previews available in: English

Edition Availability
Cover of: The Cooks Oracle
The Cooks Oracle: Containing Recipes For Plain Cookery On The Most Economical Plan For Private Families
April 10, 2007, Kessinger Publishing, LLC
Paperback in English
Cover of: The Cooks Oracle
The Cooks Oracle: Containing Recipes For Plain Cookery On The Most Economical Plan For Private Families
July 25, 2007, Kessinger Publishing, LLC
Hardcover in English
Cover of: The Cook's Oracle
The Cook's Oracle
April 1, 2006, Cosimo Classics
Paperback in English
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle

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Book Details


Edition Notes

Includes bibliographical references and index.
"The whole revised by the author of The art of invigorating life by food, &c."
Published in 1817 under title: Apicius redivivus, or, The cook's oracle.

Published in
London

Classifications

Dewey Decimal Class
641.5/942
Library of Congress
TX717 .K6 1822

The Physical Object

Pagination
xviii, 545 p. ;
Number of pages
545

ID Numbers

Open Library
OL5244237M
Internet Archive
cooksoraclecont00conggoog
LCCN
75316002
Library Thing
2244034

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 8, 2020 Edited by MARC Bot import existing book
February 23, 2012 Edited by ImportBot import new book
November 16, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
August 4, 2010 Edited by IdentifierBot added LibraryThing ID
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record