An edition of Especialidades mexicanas (con maiz) (1956)

Especialidades mexicanas (con maiz)

selección de platillos confeccionados con maíz, atoles, tamales, repostería, postres

1a ed.

by

Especialidades mexicanas (con maiz)
Josefina Velázquez de León, Jo ...
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Last edited by MARC Bot
August 21, 2024 | History
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An edition of Especialidades mexicanas (con maiz) (1956)

Especialidades mexicanas (con maiz)

selección de platillos confeccionados con maíz, atoles, tamales, repostería, postres

1a ed.

by

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Publish Date
Publisher
Ediciones J. Velázquez de León
Language
Spanish
Pages
46

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Subjects

Mexican Cooking, Cooking (Corn)
Edition Availability
Cover of: Especialidades mexicanas (con maiz)
Especialidades mexicanas (con maiz): selección de platillos confeccionados con maíz, atoles, tamales, repostería, postres
1956, Ediciones J. Velázquez de León
in Spanish - 1a ed.

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Book Details

Edition Notes

Published in
Mexico, D.F
Series
Libros de cocina -- 74

The Physical Object

Pagination
46 p.
Number of pages
46

Edition Identifiers

Open Library
OL53438325M

Work Identifiers

Work ID
OL39254212W

Source records

harvard_bibliographic_metadata record

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August 21, 2024 Created by MARC Bot Imported from harvard_bibliographic_metadata record