An edition of American Indian food and lore
(1974)
American Indian food and lore.
by Carolyn J. Niethammer
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Previews available in: English
Subjects
Ethnobotany, Food, Indian cookery, Indians of North America, CookingPlaces
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Edition Notes
Bibliography: p. 175-178.
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- Created April 1, 2008
- 6 revisions
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| November 9, 2022 | Edited by forcher | //covers.openlibrary.org/b/id/12993592-S.jpg |
| November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |