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Subjects
Cookery, Early works to 1800, English Cookery, English CookingShowing 26 featured editions. View all 26 editions?
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- Created April 1, 2008
- 6 revisions
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October 9, 2020 | Edited by MARC Bot | import existing book |
November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |