An edition of Untersuchungen über den Brennwert neuerer Nahrungsmittel (1940)

Untersuchungen über den Brennwert neuerer Nahrungsmittel

by

Untersuchungen über den Brennwert neuerer Nah ...
Hans-Joachim Beyer, Hans-Joach ...
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
December 7, 2024 | History
Edit
An edition of Untersuchungen über den Brennwert neuerer Nahrungsmittel (1940)

Untersuchungen über den Brennwert neuerer Nahrungsmittel

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
German
Pages
20

Check nearby libraries

Buy this book

Edition Availability
Cover of: Untersuchungen über den Brennwert neuerer Nahrungsmittel
Untersuchungen über den Brennwert neuerer Nahrungsmittel
1940
in German

Add another edition?

Book Details

Edition Notes

Thesis (doctoral)--Friedrich-Wilhelms-Universität zu Berlin, 1940.

The Physical Object

Pagination
20 S.
Number of pages
20

ID Numbers

Open Library
OL57042635M
OCLC/WorldCat
51699309

Source records

harvard_bibliographic_metadata record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 7, 2024 Created by MARC Bot Imported from harvard_bibliographic_metadata record