Conditions recommandées pour l'entreposage frigorifique des denrées périssables.

Recommended conditions for cold storage of perishable foodstuffs. Commission IV.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Conditions recommandées pour l'entreposage f ...
International Institute of Ref ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
September 28, 2020 | History

Conditions recommandées pour l'entreposage frigorifique des denrées périssables.

Recommended conditions for cold storage of perishable foodstuffs. Commission IV.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
French
Pages
63

Buy this book

Book Details


Edition Notes

Published in
Paris
Series
Annexe au Bulletin de l'Institut international du froid
Other Titles
Recommended conditions for cold storage of perishable foodstuffs.

Classifications

Dewey Decimal Class
664.85
Library of Congress
TP493 .I53

The Physical Object

Pagination
63 p.
Number of pages
63

ID Numbers

Open Library
OL5831013M
LCCN
61021206
OCLC/WorldCat
16267284

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 28, 2020 Edited by MARC Bot import existing book
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record