Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Food additivesShowing 4 featured editions. View all 4 editions?
Edition | Availability |
---|---|
1 |
zzzz
|
2 |
zzzz
|
3
Food chemicals codex.
1966, National Academy of Sciences, National Research Council
in English
- 1st ed.
|
aaaa
Libraries near you:
WorldCat
|
4 |
zzzz
|
Book Details
Edition Notes
Kept up to date by supplements and interim revisions.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created April 1, 2008
- 6 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
July 11, 2024 | Edited by MARC Bot | import existing book |
January 6, 2023 | Edited by MARC Bot | import existing book |
July 11, 2022 | Edited by MARC Bot | import existing book |
October 4, 2020 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |