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cookery, soup, or, cooking, soup
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Subjects
Soups, Cookery, French, French CookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Le livre des soupes et des potages: contenant plus de quatre cents recettes de potages français et étrangers
1977, Edgar Soete
in French
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2 |
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Book Details
Edition Notes
LC copy: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939. Has bookplate of Katherine Golden Bitting Gastronomic library.
NUC pre-1956 NG0352015
Bitting, K.G. Gastronomic bib., p. 196
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The Physical Object
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- Created April 1, 2008
- 5 revisions
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January 2, 2023 | Edited by MARC Bot | import existing book |
September 18, 2020 | Edited by MARC Bot | import existing book |
December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
December 14, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |