An edition of Fooles and fricassees
(1999)
Fooles and fricassees
food in Shakespeare's England
by Joan Thirsk
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Subjects
Homes and haunts, History, Food habits, English Cookery, English Cooking, Shakespeare, william, 1564-1616, homes and haunts, Cooking, english, Cooking, history, Food, Catalogs, Cooking, Exhibits as Topic, History, 16th Century, History, 17th Century, Exhibitions, Folger Shakespeare LibraryPlaces
England| Edition | Availability |
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1
Fooles and Fricassees: Food in Shakespeare's England
January 2000, University of Washington Press, Folger Shakespeare Library, Distributed by University of Washington Press
Paperback
in English
0295979267 9780295979267
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2
Fooles and fricassees: food in Shakespeare's England
1999, Folger Shakespeare Library, Distributed by University of Washington Press
in English
0295979267 9780295979267
|
aaaa
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Book Details
Edition Notes
Bibliography: p. 126-128.
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History
- Created April 1, 2008
- 6 revisions
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| July 30, 2019 | Edited by MARC Bot | associate edition with work OL18360447W |
| November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |