An edition of Diary of a Tuscan chef (1998)

Diary of a Tuscan chef

recipes and memories of good times and great food

1st ed.
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Last edited by ImportBot
November 18, 2022 | History
An edition of Diary of a Tuscan chef (1998)

Diary of a Tuscan chef

recipes and memories of good times and great food

1st ed.
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Doubleday
Language
English
Pages
336

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Previews available in: English

Edition Availability
Cover of: Diary of a Tuscan chef
Diary of a Tuscan chef: recipes and memories of good times and great food
1998, Doubleday
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.59455
Library of Congress
TX723.2.T86 C37 1998, TX723.2.T86C37 1998

The Physical Object

Pagination
xiv, 336 p. :
Number of pages
336

ID Numbers

Open Library
OL681150M
Internet Archive
diaryoftuscanche0000case
ISBN 10
0385485476
LCCN
97027743
OCLC/WorldCat
37310812
Library Thing
2060381
Goodreads
1421362

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 18, 2022 Edited by ImportBot import existing book
February 21, 2021 Edited by ImportBot import existing book
November 25, 2020 Edited by MARC Bot import existing book
May 20, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record