Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Publish Date
1984
Check nearby libraries
Buy this book
Subjects
Food, Food service, Effect of heat on, ResearchEdition | Availability |
---|---|
1
Foodservice Systems: Time and Temperature Effects on Food Quality
2022, Creative Media Partners, LLC
in English
1018599894 9781018599892
|
zzzz
|
2
Foodservice Systems: Time and Temperature Effects on Food Quality
2022, Creative Media Partners, LLC
in English
1018605096 9781018605098
|
zzzz
|
3
Foodservice Systems: Time and Temperature Effects on Food Quality
Nov 10, 2018, Franklin Classics Trade Press
hardcover
0353249858 9780353249851
|
zzzz
|
4
Foodservice Systems: Time and Temperature Effects on Food Quality
Nov 10, 2018, Franklin Classics Trade Press
paperback
035324984X 9780353249844
|
zzzz
|
5
Foodservice Systems: Time and Temperature Effects on Food Quality
Oct 15, 2018, Franklin Classics
hardcover
0343209942 9780343209940
|
zzzz
|
6
Foodservice Systems: Time and Temperature Effects on Food Quality
2018, Creative Media Partners, LLC
in English
0343209934 9780343209933
|
zzzz
|
7
Foodservice systems: time and temperature effects on food quality
1984, Agricultural Experiment Station, College of Agriculture, University of Illinois at Urbana-Champaign
|
aaaa
|
Book Details
Edition Notes
The Physical Object
ID Numbers
Community Reviews (0)
History
- Created April 1, 2008
- 4 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 16, 2011 | Edited by ImportBot | import new book |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
December 14, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Internet Archive item record |