Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Nutrition, research, Food, microbiologyShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
Advances in Food and Nutrition Research, Volume 49 (Advances in Food and Nutrition Research)
April 6, 2005, Academic Press
Hardcover
in English
0120164493 9780120164493
|
zzzz
Libraries near you:
WorldCat
|
2
Advances in Food and Nutrition Research, Volume 49 (Advances in Food and Nutrition Research)
April 6, 2005, Academic Press
in English
0120164493 9780120164493
|
aaaa
Libraries near you:
WorldCat
|
Book Details
First Sentence
"Dietary guidelines and dietary food guides are tools used to educate the public about diet, nutrition, and health."
Classifications
ID Numbers
Community Reviews (0)
Feedback?History
- Created April 29, 2008
- 7 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
August 2, 2023 | Edited by ImportBot | import existing book |
October 8, 2020 | Edited by ImportBot | import existing book |
August 1, 2020 | Edited by ImportBot | import existing book |
July 1, 2019 | Edited by MARC Bot | import existing book |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |