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Previews available in: English
Subjects
Cuisine sante, Nutrition, Requirements, Food habits, Nutritional aspects, AntioxidantsEdition | Availability |
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The Power of Superfoods
May 10, 1999, Prentice Hall
in English
- 2nd Edition
0130212237 9780130212238
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- Created April 29, 2008
- 9 revisions
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March 5, 2023 | Edited by bitnapper | merge authors |
November 25, 2018 | Edited by ImportBot | import existing book |
July 3, 2015 | Edited by LeadSongDog | Edited without comment. |
April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |