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Previews available in: English
Subjects
Mexican Cookery, Cooking, mexican, Mexican CookingEdition | Availability |
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Mexican Family Cooking
May 1, 1990, Random House Value Publishing
Hardcover
in English
0517050935 9780517050934
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Book Details
First Sentence
"The first section of this chapter discusses, in glossary form, various ingredients that appear in the recipes that follow, their specialized use in Mexican cookery, and where to obtain the more unusual items."
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History
- Created April 29, 2008
- 3 revisions
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April 19, 2023 | Edited by ImportBot | import existing book |
December 14, 2009 | Edited by WorkBot | link works |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |