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"A fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes."
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Previews available in: English
Subjects
African Cooking, Middle Eastern CookingEdition | Availability |
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1
The African and Middle Eastern Cookbook
2006, Hermes House
Paperback
in English
0681375825 9780681375826
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- Created April 29, 2008
- 7 revisions
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August 29, 2021 | Edited by ImportBot | import existing book |
August 13, 2020 | Edited by ImportBot | import existing book |
August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |