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Previews available in: English
Showing 5 featured editions. View all 5 editions?
Edition | Availability |
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1
Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
2000, Holt & Company, Henry
in English
1466812273 9781466812277
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2
The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
June 1, 2000, Holt Paperbacks
Paperback
in English
0805065253 9780805065251
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3
The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free With Less Fuss and Fat
September 1997, Owl Publishing Company
Paperback
in English
0805039813 9780805039818
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4
The gluten-free gourmet cooks fast and healthy: wheat-free and gluten-free with no fuss and fat
1996, Henry Holt
in English
- 1st ed.
0805039805 9780805039801
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5
The gluten-free gourmet cooks fast and healthy: wheat-free and gluten-free with no fuss and less fat
1996, Henry Holt
in English
0805039805 9780805039801
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes bibliographical references and index.
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The Physical Object
ID Numbers
First Sentence
"When we are dining out, my husband often tries to help me convince a doubting waitress that I really do want my chicken or fish grilled without breading or flour, my vegetables unsauced, my potatoes without gravy, a salad undressed (no croutons, please), and skip the dessert menu."
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- Created April 1, 2008
- 6 revisions
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April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
July 30, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 13, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |