An edition of Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal
(2003)
Souped Up
More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal
by Sally Sampson
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Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal
February 4, 2003, Simon & Schuster
Hardcover
in English
074322597X 9780743225977
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Book Details
First Sentence
"It is perhaps heresy to say so, but I think that the importance of making your own stock has been greatly overrated."
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First Sentence
"It is perhaps heresy to say so, but I think that the importance of making your own stock has been greatly overrated."
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- Created April 29, 2008
- 10 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| August 4, 2022 | Edited by ImportBot | import existing book |
| December 5, 2020 | Edited by MARC Bot | import existing book |
| April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |