An edition of Creole and Cajun Cooking (Foods of the World)
(1993)
Creole and Cajun Cooking (Foods of the World)
by Denis Kelly
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Cooking, creole, Cooking, cajunShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Creole and Cajun Cooking (Foods of the World)
August 1993, Tuttle Pub
Hardcover
in English
0804819785 9780804819787
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- Created April 29, 2008
- 5 revisions
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| September 29, 2021 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| December 14, 2009 | Edited by WorkBot | link works |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |