The New Book of Soups

A Complete Guide to Stocks, Ingredients, Preparation and Cooking Techniques, with over 150 Tempting New Recipes

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Last edited by Scott365Bot
March 22, 2024 | History

The New Book of Soups

A Complete Guide to Stocks, Ingredients, Preparation and Cooking Techniques, with over 150 Tempting New Recipes

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Lorenz Books
Language
English
Pages
256

Buy this book

Previews available in: English

Book Details


Classifications

Library of Congress
TX757

The Physical Object

Format
Hardcover
Number of pages
256
Dimensions
11.8 x 9.3 x 1.1 inches
Weight
3.6 pounds

ID Numbers

Open Library
OL7992098M
Internet Archive
isbn_9780754815334
ISBN 10
0754815331
ISBN 13
9780754815334
Goodreads
628312

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 22, 2024 Edited by Scott365Bot Linking back to Internet Archive.
January 15, 2023 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 29, 2008 Created by an anonymous user Imported from amazon.com record