An edition of Food (1992)

Food (Starting Science)

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Food (Starting Science)
Kay Davis, Wendy Oldfield
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Last edited by MARC Bot
July 31, 2019 | History
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An edition of Food (1992)

Food (Starting Science)

by , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Text, illustrations, and suggested activities explore the world of food and its importance for us.

Publish Date
Publisher
Steck-Vaughn
Language
English
Pages
32

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Subjects
Food, Experiments, Juvenile literature, Science, Juvenile Applied Sciences, Children's 4-8, Children: Grades 2-3, General

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Edition Availability
Cover of: Food (Starting Science)
Food (Starting Science)
February 1992, Steck-Vaughn
School & Library Binding in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Food
Food
1992, Steck-Vaughn
in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
School & Library Binding
Number of pages
32
Dimensions
10.2 x 8 x 0.5 inches
Weight
11.2 ounces

ID Numbers

Open Library
OL8000161M
ISBN 10
0811430057
ISBN 13
9780811430050
OCLC/WorldCat
24283920
Library Thing
4947284

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL3463691W
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
August 6, 2010 Edited by IdentifierBot added LibraryThing ID
April 29, 2008 Created by an anonymous user Imported from amazon.com record