An edition of Restaurant Site Location (2002)

Restaurant Site Location

Finding, Negotiating & Securing the Best Food Service Site for Maximum Profit (Food Service Professional Guide) (Food Service Professionals Guide to, 1.)

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Last edited by Open Library Bot
April 24, 2010 | History
An edition of Restaurant Site Location (2002)

Restaurant Site Location

Finding, Negotiating & Securing the Best Food Service Site for Maximum Profit (Food Service Professional Guide) (Food Service Professionals Guide to, 1.)

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
144

Buy this book

Previews available in: English

Book Details


First Sentence

"Before you start looking for the right location for your venture, you should first take an inventory of yourself."

The Physical Object

Format
Paperback
Number of pages
144
Dimensions
8 x 5.1 x 0.5 inches
Weight
7.2 ounces

ID Numbers

Open Library
OL8297307M
ISBN 10
0910627118
ISBN 13
9780910627115
Goodreads
1308460

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 15, 2009 Edited by WorkBot link works
April 29, 2008 Created by an anonymous user Imported from amazon.com record