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Last edited by IdentifierBot
August 10, 2010 | History
A cookbook arranged from anchovy to veal based on the main ingredient of the dish and complemented by the author's notes on preparation.
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Buy this book
Previews available in: English
Subjects
Cooking, Cookery, Cookbooks, International cookingEdition | Availability |
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1
ROAST CHICKEN AND OTHER STORIES
September 4, 2007, Hyperion
Hardcover
in English
1401308627 9781401308629
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2
Roast chicken and other stories: a recipe book
2006, Hyperion
in English
- 1st U.S. ed.
1401308627 9781401308629
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3 |
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4
Roast Chicken and Other Stories: A Recipe Book
December 1996, Ebury Pr
in English
0091812747 9780091812744
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5
Roast Chicken and Other Stories: A Recipe Book
December 1996, Ebury Pr
Paperback
in English
- New Ed edition
0091812747 9780091812744
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Book Details
The Physical Object
ID Numbers
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History
- Created April 29, 2008
- 6 revisions
Wikipedia citation
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August 10, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |