An edition of Today's Cooking With Chef Pasquale: Quick and Easy Recipes from Television's Popular Chef
(1999)
Today's Cooking With Chef Pasquale
Quick and Easy Recipes from Television's Popular Chef
by Pasquale Carpino
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Previews available in: English
Subjects
Italian Cooking, Cuisine italienne, Cooking, Cooking, italianShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Today's Cooking With Chef Pasquale: Quick and Easy Recipes from Television's Popular Chef
October 1999, Warwick Publishing
Paperback
in English
1894020642 9781894020640
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"This basil condiment can be added to sauces, soups, ana dressings for a little hint of freshness."
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- Created April 30, 2008
- 11 revisions
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| February 17, 2024 | Edited by ImportBot | import existing book |
| December 4, 2022 | Edited by ImportBot | import existing book |
| October 15, 2022 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |