An edition of The complete book of Italian cooking
(1998)
The Complete Book of Italian Cooking (Complete Cookbooks)
by Veronica Sperling and Christine McFadden
Share
×Close
This edition doesn't have a description yet. Can you add one?
Publish Date
September 1998
Publisher
Thunder Bay Press (CA),
Thunder Bay Pr
Language
English
Pages
256
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Italian Cooking| Edition | Availability |
|---|---|
1
The Complete Book of Italian Cooking (Complete Cookbooks)
September 1998, Thunder Bay Press (CA), Thunder Bay Pr
Hardcover
in English
1571451404 9781571451408
|
aaaa
|
Book Details
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
History
- Created April 30, 2008
- 12 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| February 28, 2023 | Edited by ImportBot | import existing book |
| February 28, 2023 | Edited by ImportBot | import existing book |
| February 10, 2023 | Edited by BWBImportBot | Modified local IDs, amazon IDs, source records |
| December 10, 2022 | Edited by ImportBot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |