Serving appetizers as a separate first course to a meal is not as common in China as it is in the West.
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Previews available in: English
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Chinese CookingShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Martin Yan's Invitation to Chinese Cooking (Yan, Martin)
April 2000, Bay Books & Tapes
Paperback
in English
1579595049 9781579595043
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First Sentence
"Serving appetizers as a separate first course to a meal is not as common in China as it is in the West."
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- Created April 30, 2008
- 10 revisions
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December 1, 2020 | Edited by MARC Bot | import existing book |
June 24, 2020 | Edited by ImportBot | import existing book |
May 20, 2019 | Edited by MARC Bot | import existing book |
December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |