An edition of Carluccio's complete Italian food
(2002)
Carluccio's Complete Italian Food
New Ed edition
by Antonio Carluccio and Priscilla Carluccio
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Italian CookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Carluccio's Complete Italian Food
March 4, 2002, Quadrille Publishing Ltd
Paperback
- New Ed edition
1903845564 9781903845561
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- Created April 30, 2008
- 9 revisions
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| December 20, 2023 | Edited by ImportBot | import existing book |
| December 10, 2022 | Edited by ImportBot | import existing book |
| August 13, 2021 | Edited by MARC Bot | import existing book |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |