An edition of Handbook of Spices, Seasonings and Flavorings
(2000)
Handbook of Spices, Seasonings and Flavorings
1 edition
by Susheela Raghavan
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
Last edited by IdentifierBot
August 12, 2010 | History
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Handbook of spices, seasonings, and flavorings
2007, CRC Press/Taylor & Francis, CRC Press
in English
- 2nd ed.
084932842X 9780849328428
|
zzzz
Libraries near you:
WorldCat
|
2
Handbook of Spices, Seasonings and Flavorings
June 7, 2000, CRC
Hardcover
in English
- 1 edition
1566769310 9781566769310
|
aaaa
Libraries near you:
WorldCat
|
Book Details
First Sentence
"TODAY'S search for unique and authentic spices is not new."
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created April 30, 2008
- 6 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| August 12, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |