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Last edited by Christine Torres
October 11, 2017 | History

Influential American Cookbooks (18th century to modern day)

18 items

Influential cookbooks that have shaped American cooking from cooking during the Revolution, the Civil War, life in the Western frontier and during the great Depression. Additionally, cookbooks from other cultures cuisines that have helped shaped the American food landscape.

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  • Cover of: The art of cookery, made plain and easy
    First published in 1788 1 edition — 1 previewable work

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  • Cover of: Early American cookery
    First published in 1996 1 edition — 1 previewable work

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  • Cover of: The first American cookbook
    First published in 1984 5 editions — 1 previewable work

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  • Cover of: The Virginia housewife
    First published in 1824 10 editions — 2 previewable Cover of edition virginiahousewif0000rand work

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  • Cover of: Frugal housewife: Dedicated to those who are not ashamed of economy.

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  • Cover of: Directions for Cookery, in its Various Branches

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  • Cover of: Directions for cookery
    First published in 1837 3 editions — 2 previewable Cover of edition directionsforcoo1840lesl work

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  • Cover of: Boston Cooking-School cook book

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  • Cover of: The epicurean
    First published in 1894 11 editions — 2 previewable Cover of edition epicureancomplet00ranhrich work

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  • Cover of: Good Things to Eat as Suggested by Rufus
    First published in 1911 18 editions — 2 previewable Cover of edition goodthingstoeat00estegoog work

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  • Cover of: Joy of Cooking

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  • Cover of: How to cook and eat in Chinese
    First published in 1949 1 edition — 1 previewable work

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  • Cover of: Mastering the Art of French Cooking, Volume Two
    First published in 1961 8 editions — 2 previewable Cover of edition masteringartoffr00beck work

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  • Cover of: Baking
    First published in 2006 4 editions — 1 previewable work

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  • Cover of: The taste of country cooking
    First published in 1976 3 editions — 1 previewable work

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  • Cover of: The Essentials of Classic Italian Cooking
    First published in 1992 6 editions — 1 previewable work

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  • Cover of: The bread baker's apprentice: mastering the art of extraordinary bread

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  • Cover of: The flavor bible
    First published in 2008 4 editions work

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History

October 11, 2017 Edited by Christine Torres updated list seeds.
October 11, 2017 Edited by Christine Torres updated list seeds.
October 10, 2017 Edited by Christine Torres updated list seeds.
October 10, 2017 Edited by Christine Torres updated list seeds.
October 10, 2017 Created by Christine Torres Created new list.