| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:834460151:783 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:834460151:783?format=raw |
LEADER: 00783cam a2200241 a 4500
001 011940510-5
005 20090424115356.0
008 950207r19771875fr 001 0 fre d
035 0 $aocm31947296
040 $aVDL$cVDL$dOCLCG
090 $aTX757.G689$bFr 1875r
100 1 $aGouffé, Jules,$d1807-
245 13 $aLe livre des soupes et des potages :$bcontenant plus de quatre cents recettes de potages français et étrangers /$cpar Jules Gouffé.
260 $aParis :$bEdgar Soete,$c1977.
300 $aIII, 260 p. ;$c20 cm.
500 $aReprint: Paris : Hachette, 1875.
500 $aIncludes index.
650 0 $aSoups.
650 0 $aCooking, French.
650 0 $aInternational cooking.
710 2 $aSontheimer Foundation,$eformer owner.$5sch
988 $a20090420
906 $0OCLC