| Record ID | ia:brombergbrosblue0000brom |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/brombergbrosblue0000brom/brombergbrosblue0000brom_marc.xml |
| Download MARC binary | https://www.archive.org/download/brombergbrosblue0000brom/brombergbrosblue0000brom_meta.mrc |
LEADER: 01510cam a2200349 a 4500
001 2009017996
003 DLC
005 20110610082620.0
008 090429s2010 nyua 001 0 eng
010 $a 2009017996
020 $a9780307407948
020 $a0307407942
035 $a(OCoLC)ocn319868640
040 $aDLC$cDLC$dYDX$dYDXCP$dNPL$dOEM$dVP@$dBTCTA$dOCLCA$dDLC
043 $an-us---$ae-fr---
050 00 $aTX715$b.B865 2010
082 00 $a641.5973$222
100 1 $aBromberg, Bruce.
245 10 $aBromberg Bros. Blue Ribbon cookbook :$bbetter home cooking /$cEric Bromberg, Bruce Bromberg, and Melissa Clark ; photographs by Quentin Bacon.
250 $a1st ed.
260 $aNew York :$bClarkson Potter,$cc2010.
300 $a256 p. :$bcol. ill. ;$c25 cm.
500 $aIncludes index.
505 0 $aHow we got here -- Toasts, nibbles, and snacks -- Appetizers, soups, and salads -- Main dishes -- Vegetables and sides -- Desserts -- Breakfast and brunch -- Sandwiches -- Building blocks -- Sources -- Acknowledgements.
650 0 $aCooking, American.
650 0 $aCooking, French.
610 20 $aBlue Ribbon (Restaurants)
700 1 $aBromberg, Eric.
700 1 $aClark, Melissa.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1111/2009017996-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1111/2009017996-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy1111/2009017996-s.html