The Blue Ribbon restaurant cookbook

home cooking from the American bistro around the corner

1st ed.
  • 4 Want to read

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Last edited by ImportBot
January 15, 2023 | History

The Blue Ribbon restaurant cookbook

home cooking from the American bistro around the corner

1st ed.
  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Clarkson Potter
Language
English

Buy this book

Previews available in: English

Book Details


Table of Contents

How we got here
Toasts, nibbles, and snacks
Appetizers, soups, and salads
Main dishes
Vegetables and sides
Desserts
Breakfast and brunch
Sandwiches
Building blocks
Sources
Acknowledgements.

Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5973
Library of Congress
TX715 .B865 2009, TX715 .B865 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL23218639M
Internet Archive
brombergbrosblue0000brom
ISBN 13
9780307407948
LCCN
2009017996
Library Thing
9750634

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 15, 2023 Edited by ImportBot import existing book
January 23, 2021 Edited by ImportBot import existing book
December 23, 2020 Edited by MARC Bot import existing book
July 16, 2019 Edited by MARC Bot import existing book
May 16, 2009 Created by ImportBot Imported from Library of Congress MARC record