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MARC record from Internet Archive

LEADER: 02348cam 2200433Ma 4500
001 ocm71542550
003 OCoLC
005 20210111222438.0
008 060918s2007 nyua 000 0 eng
040 $aUKM$beng$cUKM$dBAKER$dVP@$dQBX$dBTCTA$dMRH$dBUR$dOCLCA$dYDXCP$dOCLCF$dLTP$dOCLCQ
015 $aGBA680578$2bnb
016 7 $a013557873$2Uk
019 $a144521585
020 $a1592287417$q(pbk.)
020 $a9781592287413$q(pbk.)
035 $a(OCoLC)71542550$z(OCoLC)144521585
050 4 $aTX817.T3$bP738 2006
082 04 $a641.6372$222
100 1 $aPruess, Joanna.
245 10 $aTea cuisine :$ba new approach to flavouring contemporary and traditional dishes /$cJoanna Pruess with John Harney.
260 $aNew York :$bLyons ;$aNortham :$bRoundhouse [distributor],$c2007.
300 $a116 pages :$bcolor illustrations ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
505 0 $aTea essentials. Basics of tea ; Types of tea ; The correct way to brew tea ; Some guidelines for using tea in cooking ; Uses for tea in cooking ; Seven cardinal sins that result in inferior tea for drinking or cooking ; Tea storage -- Hors d'oeuvres and first courses -- Main courses -- Vegetable and side dishes -- Sweet breads and desserts -- Beverages -- John Harney's suggested tea and food pairings.
520 $a"Since nearly 3,000 BC, tea has been recognized and imbibed by many cultures of the world for its capacity to soothe, restore, and refresh both body and mind. In TEA CUISINE, Joanna Pruess and John Harney harness the amazing power of these versatile leaves and take it from the teapot to the soup pot, frying pan, and mixing bowl to create dozens of elegant and easy-to-prepare dishes"--Publisher website (August 2007).
650 0 $aCooking (Tea)
650 0 $aTea.
650 7 $aCooking (Tea)$2fast$0(OCoLC)fst01753202
650 7 $aTea.$2fast$0(OCoLC)fst01144120
700 1 $aHarney, John$q(John D.)
938 $aBaker & Taylor$bBKTY$c14.95$d11.21$i1592287417$n0006837088$sactive
938 $aBaker and Taylor$bBTCP$nBK0006837088
938 $aQuality Books, Inc.$bQUAL$nqbi07001119
938 $aYBP Library Services$bYANK$n3782654
029 1 $aQBX$bqbi07001119
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 48 OTHER HOLDINGS