| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:134769394:636 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:134769394:636?format=raw |
LEADER: 00636cam a2200229 a 4500
001 82229734
003 DLC
005 20100710082454.0
008 830929s1982 enka b 001 0 eng
010 $a 82229734
020 $a0713914688 :$c£9.95
040 $aDLC$cDLC$dDLC
043 $ae-ur---
050 00 $aTX723.3$b.C47 1982
082 00 $a641.5947$219
100 1 $aChamberlain, Lesley.
245 14 $aThe food and cooking of Russia /$cLesley Chamberlain.
260 $aLondon :$bAllen Lane,$c1982.
300 $a330 p. :$bill. ;$c23 cm.
504 $aBibliography: p. [318]-319.
500 $aIncludes index.
650 0 $aCooking, Russian.