| Record ID | marc_loc_updates/v38.i26.records.utf8:1373928:832 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:1373928:832?format=raw |
LEADER: 00832cam a22002291i 4500
001 39021863
003 DLC
005 20100625182534.0
008 770908s1936 paua 000 0 eng
010 $a 39021863
035 $a(OCoLC)3248785
040 $aDLC$cOU$dNcRS$dDLC
050 00 $aTX715$b.M867
082 $a641.5978
100 1 $aMorrow, Kay.
245 10 $aCulinary arts$bWestern cookery /$ccomp. and ed. by Kay Morrow ; assisted by Hazel Hemminger ; with decorations by Warren G. Troutman.
260 $aReading, Pa.$b: Culinary Arts Press,$cc1936.
300 $a48 p. :$bill. ; 23 cm.
500 $aOn cover: Western cook book, 250 tempting recipes, many characteristic northwestern, southwestern and Mexican recipies.
650 0 $aCooking, American$xWestern style.
700 1 $aHemminger, Hazel.
740 0 $aWestern cook book.