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MARC Record from marc_openlibraries_sanfranciscopubliclibrary

Record ID marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:122311106:4918
Source marc_openlibraries_sanfranciscopubliclibrary
Download Link /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:122311106:4918?format=raw

LEADER: 04918cam a2200625Ii 4500
001 on1007058531
003 OCoLC
005 20180515100345.0
007 ta
008 171019s2018 enka g b 001 0 eng d
020 $a9780714874746$q(hardcover)
020 $a0714874744$q(hardcover)
029 1 $aAU@$b000062022096
035 $a(OCoLC)1007058531
037 $bPhaidon Inc Ltd, C/O Hachette Book Group USA 53 State st 9th Fl, Boston, MA, USA, 02109$nSAN 200-2205
040 $aYDX$beng$erda$cYDX$dBDX$dATCDL$dAUPTL$dCPL$dSFR$dUtOrBLW
043 $an-us---
049 $aSFRA
050 4 $aTX724.5.J3$bH325 2018
082 04 $a641.5952$223
092 $a641.5952$bH1152c
100 1 $aHachisu, Nancy Singleton,$eauthor.
245 10 $aJapan :$bthe cookbook /$cNancy Singleton Hachisu.
264 1 $aLondon :$bPhaidon Press Limited,$c2018.
300 $a463 pages :$bcolor illustrations ;$c28 cm
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $aThe definitive home cooking recipe collection from one of the most respected and beloved culinary cultures, Japan : The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes--soups, noodles, rices, pickles, one-pots, sweets, and vegetables--are simple and elegant.
504 $aIncludes bibliographical references (page 462) and index.
505 0 $aZensai : before the meal -- Aemono : dressed -- Namamono : raw -- Sunomono : vinegared -- Nimono : simmered -- Shirumono : soups -- Mushimono : steamed -- Itamemono : stir-fries -- Agemono : fried -- Yakimono : grilled -- Menrui : noodles -- Gohan : rice -- Tsukemono : pickles -- Nabemono : one-pots -- Kanmi : sweets -- Shefu : chefs.
650 0 $aCooking, Japanese.
655 7 $aCookbooks.$2lcgft
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