MARC Record from Oregon Libraries

LEADER: 02019cam a2200469Ia 4500
001 8150755
003 OR
008 910608s1981 onca b 101 0 eng d
020 $a0080253652 (set)
020 $a0080253830 (v.1)
020 $a0080253849 (v.2)
020 $a0080253857 (v.3)
020 $a0080253822 (v.4)
035 $a10252358
040 $aBKM$cBKM$dm/c$dORE
041 0 $aengfre
049 $aOREs$lbna
090 $aTP501$b.A31 1981
090 $aTP501$b.A31 1981
245 00 $aAdvances in biotechnology /$cgeneral editor, Murray Moo-Young.
260 $aToronto ;$aNew York :$bPergamon Press,$cc1981.
300 $a4 v. :$bill. ;$c25 cm.
500 $aProceedings of the jointly held symposiums, 5th International Symposium on Yeasts and 6th International Fermentation Symposium.
500 $aEnglish or French.
500 $aAdvances in biotechnology, vol. 4 from label on t.p.
504 $aIncludes bibliographies and indexes.
505 0 $av. 1. Scientific and engineering principles / edited by Murray Moo-Young, Campbell W. Robinson, and Claude Vezina -- v. 2. Fuels, chemicals, foods and waste treatment / edited by Murray Moo-Young and Campbell W. Robinson -- v. 3. Fermentation products / edited by Claude Vezina and Kartar Singh -- v. 4. Current developments in yeast research / edited by Graham G. Stewart and Inge Russell.
650 0 $aFermentation$xCongresses.
650 0 $aIndustrial microbiology$xCongresses.
650 0 $aBiochemical engineering$xCongresses.
650 0 $aYeast$xCongresses.
700 2 $aMoo-Young, Murray.
711 2 $aInternational Fermentation Symposium$n(6th :$d1980 :$cLondon, Ont.)
711 2 $aSymposium on Yeasts$n(5th :$d1980 :$cLondon, Ont.)
907 $a.b12465811$bvge $c-
902 $a990802
998 $b4$c981001$dm$ea$f-$g0
999 $a19910608232728.0
945 $lvge $d120005600479$e1$uv.1
945 $lvge $d120005600461$e1$uv.2
945 $lvge $d120005600537$e1$uv.3
945 $lvge $d120005600545$e1$uv.4