| Record ID | marc_records_scriblio_net/part10.dat:177808560:842 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part10.dat:177808560:842?format=raw |
LEADER: 00842cam 2200229 4500
001 78084133 //r882
003 DLC
005 19880331000000.0
008 691024s1969 nyua 00000 eng
010 $a 78084133 //r882
020 $a0671203541
043 $an-us-la
050 0 $aTX715$b.S7817
082 $a641.59/763/355
100 10 $aStanforth, Deirdre.
245 10 $aCreole! The legendary cuisine of New Orleans:$bgumbo, jambalaya, grillades, fricassee; the great seafood specialties, the most opulent sweets, 55 authentic recipes plus fascinating lore for the cook.$cDecorations by Mel Klapholz.
260 0 $aNew York,$bSimon and Schuster$c[1969]
300 $a95 p.$billus.$c15 cm.
350 $a2.95
650 0 $aCookery, Creole.
650 0 $aCookery, American$xLouisiana style.
651 0 $aNew Orleans (La.)$xSocial life and customs.